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Whole Beef

Whole Beef

Whole Beef (cut sheet request, vacuum sealed, frozen at peak freshness) Average Minimum Weight of 450 lbs. of processed beef.
$6,300.00

Average Minimum Weight of 450 lbs.  Custom cuts may impact total weight of returned product.  FRF will work with you to customize the cuts of your beef to maximize yield and ensure you get the cuts that will maximize your dining enjoyment.  

Whole Beef

Total Estimated Weight 450 lbs. 

Total Cost $6,300

Deposit $1,750

Price Per Pound $14.00

Freezer Space 10 cubic feet

Steaks: 70 lbs. Filet, Ribeye, Flank, Skirt, Sirloin, Flat Iron ​

Roasts: 70 lbs. Sirloin Tip, Chuck, Arm

Additional: 95 lbs. Brisket, Shank, Stew, Liver, Soup Bones ​

Ground Beef 215 lbs.

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